Matcha Basque Burnt Cheesecake
Matcha Burnt Basque Cheesecake Ingredients 500 g (16 oz) cream cheese, room temperature 1/2 cup greek yogurt 3/4 cup (150g) granulated sugar 1/2 teaspoon salt 1 1/2 teaspoons vanilla extract 3 eggs, room temperature 2 tbsp all purpose flour 1 tablespoon Aiya Culinary Grade Matcha This makes an 8 inch round pan of cheesecake. Instructions […]
Matcha Blueberry Muffins
Matcha Blueberry Muffins Ingredients 4 tablespoons (57 grams) butter, room temperature 1/2 cup (100 grams) sugar + 5 teaspoons for sprinkling on top 1 large egg, room temperature 1 1/4 cups (160 grams) all purpose flour 2 tablespoons Aiya Culinary Grade Matcha 1 1/2 tablespoons dry milk powder 1 teaspoon baking powder 1/4 teaspoon salt 1/4 cup (85 grams) water, room temperature 1/2 teaspoon vanilla extract 1 1/4 cups fresh blueberries, room […]
Matcha Cheesecake Brownies
Matcha Cheesecake Brownies Ingredients for the brownies 2 large eggs 3/4 cups cocoa powder 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 tablespoon vanilla extract 8 tablespoons butter, melted 1 cup (200g) granulated sugar 3/4 cups (96g) all purpose flour Ingredients for the cheesecake 8oz cream cheese, room temperature 1/4 cup (50g) sugar 2 tablespoons Aiya Culinary Grade […]
Pumpkin Cheesecake Brownies
Pumpkin Cheesecake Brownies Ingredients for the brownies 2 large eggs 3/4 cups cocoa powder 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 tablespoon vanilla extract 8 tablespoons butter, melted 1 cup (200g) granulated sugar 3/4 cups (96g) all purpose flour Ingredients for the cheesecake 8oz cream cheese, room temperature 1/4 cup (50g) sugar 1/2 cup of pumpkin butter […]
Matcha Coffee Cake with Pumpkin Butter Filling
Matcha Coffee Cake with Pumpkin Butter Filling Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients for the streusel 2 tablespoons Aiya Culinary Grade Matcha 1/2 cup (100g) […]
Matcha Cream Cheese Swirl Banana Bread
Matcha Cream Cheese Swirl Banana Bread Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients for the banana bread 2 eggs 1/4 cup sour cream 1 teaspoon pure […]
Dairy-Free Matcha Pudding
Dairy-Free Matcha Pudding Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients 2 tablespoon hot water 5g unflavored gelatin powder 1 1/2 tablespoon Aiya Culinary Grade Matcha 1 […]
Dragonfruit Panna Cotta
Dragonfruit Rose Panna Cotta Ingredients 2 tablespoons cold water 2 teaspoons unflavored powdered gelatin 1 cups heavy cream 2 tablespoons granulated sugar 1 (3.5oz) dragonfruit smoothie pack I bought mine from here. You can also use fresh dragonfruit puree or dragonfruit powder as a substitute. This makes approximately 3 ramekins. Instructions First, place the water […]
Matcha Tres Leches Cake
Matcha Tres Leches Cake Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients for the cake 5 eggs 1 cup (200g) sugar 3 tablespoons Aiya Culinary Grade Matcha […]
Matcha Boba Waffles and Ice Cream with Matcha Glaze
Matcha Boba Waffles and Ice Cream with Matcha Glaze Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients for the matcha waffles 3 large eggs 4 tablespoons melted […]
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