Matcha Creme Brulee
Matcha Creme Brulee Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients 2 egg yolks at room temperature 1/4 cup (40g) sugar 1 cup plus 1 tablespoons heavy […]
Matcha Aloe Vera Lemonade
Matcha Aloe Vera Lemonade Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients 3 inches of a large aloe leaf 1 tablespoon honey 1 cup water Juice from […]
Thai Tea Kaya Jam (Coconut Egg Jam)
Thai Tea Kaya Jam (Coconut Egg Jam) Ingredients for egg mixture 1/4 cup Thai tea leaves 1 1/4 cup coconut milk 4 large eggs 3/4 cup (150g) sugar 1/2 teaspoon vanilla 1 1/2 tablespoons cornstarch 1 1/2 tablespoons water Ingredients for caramel 1/4 cup (50g) sugar Instructions First, let’s infuse the coconut milk with the […]
Hojicha, Gyokuro, and Matcha Shortbread Cookies
Hojicha, Gyokuro, and Matcha Shortbread Cookies Disclosure: This post is sponsored by Senbird Tea, a premium Japanese tea brand that features small batch teas from independent farms in Japan. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! If you’re looking to […]
Matcha Chiffon Cake
Matcha Chiffon Cake Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients 8 eggs 1 cup (200g) granulated sugar 1/2 cup vegetable oil You can also use canola […]
Pineapple Pomelo Sago Cocktail
Pineapple Pomelo Sago Cocktail Disclosure: This post is sponsored by Empress Gin, an awesome handcrafted gin using eight carefully selected botanicals.. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients 3 tablespoons sago You can also use tiny tapioca pearls 1/2 […]
Air Fryer Char Siu Pork Ribs with Honey Ginger Sweet Potato Fries
Air Fryer Char Siu Pork Ribs with Honey Ginger Sweet Potato Fries Disclosure: This post is sponsored by Crafted, an awesome site where you can find meal plans made from recipes by diverse food bloggers. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food […]
Holiday Gift Guide for Foodies Who Love Asian Food
Holiday Gift Guide for Foodies who Love Asian Food Disclosure: This post is not sponsored at all. Just wanted to show off some Asian-owned businesses for your holiday shopping. Happy Holidays! Hi everyone! Everyone seems to be getting ready with some holiday shopping, so I figured I’d put together a guide to help you out […]
Baked Matcha Mochi Donuts
Baked Matcha Mochi Donuts Disclosure: This post is sponsored by Aiya Matcha, an awesome premium matcha brand. All images and opinions expressed are solely my own. Thanks for supporting me and the brands that help make Jen’s Food Lab possible! Ingredients 1 3/4 cups (230g) glutinous or sweet rice flour I used the Mochiko brand glutinous […]
Jasmine Coconut Flan Cake
Jasmine Coconut Flan Chiffon Cake Ingredients for caramel 1 cup (200g) sugar 1/2 cup water Ingredients for jasmine flan 3 tablespoons jasmine tea leaves 1/2 cup heavy cream 4 large eggs 1 3/4 cups sweetened condensed milk This is basically the equivalent of one can. 2 teaspoons vanilla extract 1 tablespoon all purpose flour Ingredients […]
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