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Jen's Food Lab

👩‍🍳 Just some of my food experiments as I try to publish my own cookbook!

Tag: hong kong

April 25, 2022April 25, 2022

Matcha Basque Burnt Cheesecake

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February 6, 2021February 6, 2021

Thai Tea Kaya Jam (Coconut Egg Jam)

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October 14, 2020

Pineapple Buns (Bolo Bao)

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August 17, 2020August 17, 2020

Taro Coconut Sago (Sai Mai Lo, Tapioca Pearl Sweet Soup)

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August 3, 2020August 3, 2020

Taro Swirl Milk Bread Rolls

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July 23, 2020July 30, 2020

Pineapple Bun Monkey Bread (Bolo Bao Pull Apart Bread)

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July 7, 2020July 7, 2020

Garlic Chinese Eggplant with Wonton Noodles

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June 28, 2020June 28, 2020

Thai Tea and Chocolate Tiger Vegan Milk Bread

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June 23, 2020December 5, 2020

Mango Coconut Sago Basque Burnt Cheesecake

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