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Jen's Food Lab

👩‍🍳 Just some of my food experiments as I try to publish my own cookbook!

April 24, 2020April 24, 2020

Scallion Pita Bread

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April 22, 2020April 22, 2020

Salted Egg Yolk Mushroom and Potato Croquette

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April 22, 2020April 22, 2020

Salmon and Preserved Egg Congee

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April 21, 2020April 21, 2020

Chewy Red Bean Cookies with Pandan Mochi Pieces

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April 15, 2020April 30, 2020

Easy Homemade Mochi

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April 15, 2020April 29, 2020

White Sesame Tahini and Condensed Milk Cookies

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April 15, 2020May 9, 2020

Exploding Japanese Omelet with Fried Rice (Omurice)

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April 12, 2020April 16, 2020

Papaya and Mango Coconut Sago

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April 12, 2020April 16, 2020

Salmon Pesto with Homemade Busiate Egg Pasta

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